Thank you to all who attended our first Cases Wine Club tasting; it was a great success with nearly 70 guests in attendance. Chefs Paul & Rob created a selection of mouth-watering passed horsd’oeuvres taken from our newly updated restaurant menu.
I would like to send a special thank you to our featured guests, Sharon O’Reilly from Reliable Churchill and Pat Nash from Bacchus Importers. Both Sharon and Bob are extremely knowledgeable in all aspects of wine making procedures and were the highlight of the event.
I am now pleased to announce two new events for our Cases Wine Club in June. If you were unable to attend our first event, we look forward to seeing you at the next two scheduled events.
Our next scheduled event will be Wednesay, June 12that 6:00pm. Chef Paul will be conducting aChef’s instructional dinner followed by a plated three course meal with wine tomatch. The charge for this event will be $45 (plus tax & tip) per personevent. The charge includes the cookingclass, the three course meal along with 3 glasses of matching wines. Any supplementalbar charges would be additional.
Cases Wine Club’sthird event will be on Thursday, June 20th at 4:00pm. Thisevent will be our second Wine Tasting with multiple wines, great passed horsd’oeuvres as well as guest wine professionals for just $15.00.
Please send us any feed back or thoughts you may have on ourfirst wine tasting. Your suggestions andopinions will help us to shape our future CasesWine Club events.
Thank you again for your support in making our first wine tasting such a success! I look forward to talking with you at our June events.
Remember you can order wine through the Yacht Club anytime by e-mailing or calling me, just tell me which wines you are interested in and I will quote you our low Cases Wine Club prices.
Thank you and always drink well
David J McLaughlin
Ocean Pines Yacht Club General Manager